Meaning "Table" in Portuguese, Mesa by José Avillez serves up contemporary Portuguese flavors that manifest the tradition, quality, authenticity, and farm-to-table philosophy of dining. Using a combination of time-honored and innovative techniques, the restaurant invites you to take a delicious and delightful journey through classic favorites and seasonal specialties featuring eclectic Portuguese ingredients with a hint of modern flair.
As Mesa's partner, Michelin-starred Chef José Avillez has crafted a menu that highlights selected dishes from his restaurants in Portugal, presented with culinary artistry in brand-new ways, while also showcasing Macau's local gastronomy through signature dishes such as spring piri piri chicken with French fries and crispy suckling pig with French fries and orange salad. Enjoy a truly visionary aesthetic and ambience as you savor the exquisite flavors and aromas of genuine petiscos and explore a wide selection of Portuguese wine from Mesa's extensive wine list, which received its fourth consecutive "3 Glass Award" from China's Wine List of the Year Awards 2024, the list's highest honor, as well as a prestigious White Star from the Star Wine List 2023.
On Sundays, take a culinary tour of Portugal's traditional and contemporary flavors with a delicious lunch inspired by the country's tradition of sharing food, featuring a delectable selection of seasonal seafood, delicacies and desserts.
Contemporary Portuguese
Level 3, THE KARL LAGERFELD
Monday to Friday:
Dinner: 6:00 p.m. to 10:30 p.m.
Bar: 5:00 p.m. to 12:00 a.m.
Saturday and Sunday:
Lunch: 12:00 p.m. to 3:00 p.m.
Sunday Lunch: 12:00 p.m. to 3:00 p.m.
Dinner: 6:00 p.m. to 10:30 p.m.
Bar: 5:00 p.m. to 12:00 a.m.
(Closed on Tuesdays)
Smart casual
Children aged 4 years or above are welcome
Recent Awards
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50 Best Discovery
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BAZAAR TASTE ELITE 10 | MACAO 2024
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Best of Award of
Excellence -
Forbes Travel Guide Four-Star Restaurant
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SCMP 100 Top Tables 2023
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Star Wine List 2023
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Three Glasses Award
(Excellent)